Catering

Good food is vital for staying both physically and mentally healthy. All meals are prepared by the catering team responsible for feeding our students all year round. This is another opportunity for the SSSP students to experience life at Sevenoaks School.

Our boarders eat together at breakfast, lunch and supper, and with the whole school community at lunch. This allows us to offer a greater variety of menu choices. Breakfast always includes fruit, cereal, toast and a cooked option, while supper includes soup, three choices of main course including at least one vegan option, choices of dessert including fruit and yogurt and a salad bar.

Special diets, including medical and cultural, can be arranged. Boarding houses are also stocked with essential items, such as bread, milk, cereal and fruit. Throughout their stay the boarding staff will ensure the houses have snacks when the students return from lessons and after evening activities. Packed lunches will also be provided by our catering team for excursion days.