The wellbeing of all our students is of paramount importance.
Our boarding staff are trained in first aid and the on-site Health Centre, open 24/7, is staffed by qualified nurses who are available for advice, support and treatment. The school has a long-standing relationship with a doctor’s surgery in Sevenoaks and boarding staff can arrange and accompany students to a medical appointment.
We can cater for students with allergies or dietary requirements notified to us. Our menus reflect the diversity of our students, and vegetarian and vegan options are available at all meals.
Breakfast includes fruit, cereal, toast and a cooked option, while dinner includes multiple choices of main course, dessert and a salad bar.
Boarding houses are also stocked with essential items such as bread, milk, biscuits and fruit. Students are permitted to cook in the house kitchens on Sundays, and many prove themselves to be very enthusiastic chefs while showing off their own nation’s cuisine.
A typical timetable
Students enjoy a full two weeks of lessons and activities. Below is an example of the programme format.